|
Partner, Fred Bush, is a professional auctioneer with over 30 years of experience.
He will come to your location and hold an on-site auction for you. We take care of all aspects of
your auction including advertising the event, collecting the money and recording all sales.
To get the most value out of your inventory, let us be your auctioneer.
You can also attend one of our warehouse auctions at our location. We conduct inventory reduction
auctions approximately every 75 days.
|
Upcoming Auctions
_______________________________________________
_________________________________________________
SATURDAY, JUNE 14TH, 2008
PACIFIC RESTAURANT EQUIPMENT, LLC
5555 SW 107TH AVE #105
BEAVERTON, OR 97005
THIS AUCTION IS COMPLETE
SATURDAY, AUGUST 16TH, 2008 10:00 A.M.
PACIFIC RESTAURANT EQUIPMENT, LLC
5555 SW 107TH AVE #105
BEAVERTON, OR 97005
NO LIST AVAILABLE YET
________________________________________________
|
| |
Condition
All equipment is sold AS IS. This is the same equipment that we sell during our normal course of
business, but due to no minimum bid requirements, all equipment is sold AS IS. We encourage
all buyers to test the equipment prior to taking. If it does not work properly at that time, we will
fix it. Once it leaves the auction floor, it is AS IS.
Buyer's Premium - Updated Terms
There is a 13% buyer's premium on all sales. This goes towards advertising, credit card fees and
other auction expenses. Example: If you spend $1,000 at the auction, the buyers premium is $130,
and your total is $1,130. There will be a 3% premium discount for cash, cashier's check, or certified funds (check with bank letter or prior bank approval)
Payment
Equipment purchased can be taken after the close of the auction and after your bill is completely
paid for. We accept Cash, Visa, MasterCard, Discover and checks with bank verification. Returned checks will be subject to a charge of 10% or $50.00 whichever is greater.
Buyers are responsible for their own transportation and supplies for tie downs. |
Auctioneer Fred Bush
|
